Food Intolerance and GLP-1: How to Identify and Manage Reactions During Treatment
Peptide and GLP-1 treatment changes the way the body processes food. Slower gastric emptying, reduced appetite and shifts in nutrient metabolism can cause foods that were previously well-tolerated to start causing discomfort. This does not always mean something is wrong. It can mean the way you eat needs adjustment.
Recognizing when a food is causing a problem versus when it is simply a temporary side effect of treatment is a skill that develops with observation. Systematic tracking of what you eat, how you feel and when you took your dose is the tool that makes this observation possible.